Tuesday, May 28, 2013

Veganized Chow Yow Gai...

Last night I decided to try to "veganize" a family favorite Chow Yow Gai.  I used the Beyond Meat Chicken-Free Strips for in place of chicken.  It looked good but tasted very bad.  
This was a big time miss.  :(

I have had the Beyond Meat Chicken-Free Strips before in pre-made wraps sold at Whole Foods and they were very good.  Both Stephen and I liked the wraps a lot.  



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