Summer Salad Rolls with Spicy Peanut Dressing
This is a vegan recipe from Vegetarian Times magazine (click on link to get this recipe). We first had it at our friend's house and liked it so much I wanted to give it a try. As you can see from my photo I had one tear and one explode. I think I need to try to cut my ingredients even thinner. I know I did not do the rice paper wraps correctly and think I know how to fix that issue. They are so pretty and taste good too. I will perfect this recipe.
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